Ingredients
- Divide 1 ½ cups of quick-cooking oats into portions, then do the same with 1 cup of raisins. Combine ½ cup of smooth natural peanut butter with 2 tablespoons of applesauce, adjusting the amount if necessary. Add in 1 tablespoon of brown sugar, ½ teaspoon of vanilla extract, and ½ teaspoon of ground cinnamon. Sprinkle in ⅓ cup of miniature semisweet chocolate chips and 2 tablespoons of unsalted peanuts for extra crunch.
Step 1
Begin by grinding 1/2 cup of oats in a food processor until it transforms into a fine powder. Once done, transfer the oat powder to a bowl to set aside for later use.
Step 2
Next, process 1/2 cup of raisins in the same food processor until they reach a thick, paste-like consistency. To this, add a dollop of peanut butter, a spoonful of applesauce, a sprinkle of brown sugar, a dash of vanilla extract, and a pinch of cinnamon. Blend this delightful mixture once more until it becomes a smooth and homogenous blend. Slowly add the ground oats into the mixture, stirring until it starts to stick together. If the mixture seems too dry, consider adding a bit more applesauce to help it clump.
Step 3
Now, transfer the raisin concoction into a separate bowl. Mix in the remaining oats, the rest of the raisins, some chocolate chips, and a handful of peanuts with the raisin mixture. Roll the resulting mixture into small balls, using a rounded tablespoon as your measure.
Step 4
By following these steps, you'll end up with delicious and nutritious energy balls that are perfect for a quick snack or a burst of energy on the go.
Extra Tips & Suggestions
- 1. Keep your ingredients in a cool, dry place to maintain their freshness and flavor. A pantry or cupboard works best for items like chocolate chips, peanut butter, and raisins.
- 2. For optimal shelf life, store your homemade chocolate peanut raisin bites in an airtight container. This will prevent moisture from seeping in and keep them tasting delicious for longer.






