Sizzling Apple Delight: Howard's Hearty Recipe

Ingredients

• 4 fresh apples
• A package of cinnamon red hot candies (2.25 ounces), split into portions
• A sprinkling of brown sugar (1/4 cup), divided
• Portions of butter (4 teaspoons), separated
• 4 large squares (12x12 inches each) of aluminum foil

Step 1

Prepare the apples by carefully removing the cores while ensuring the bottoms remain undisturbed. Set aside the tops of the cores for later use. Gently scoop out the flesh from the core area using a spoon or a sharp knife to create hollows in the apples.

Step 2

Next, fill each apple's hollow with a delightful mixture of 1 teaspoon of cinnamon candies, 1 teaspoon of butter, and 1 tablespoon of brown sugar. Don't forget to place the saved tops of the cores back into the hollows to seal in the flavors. Enclose each prepared apple in aluminum foil to lock in the goodness.

Step 3

Now, it's time to bring these treats to life over a campfire. Nestle the foil-wrapped apples among the glowing coals and let them cook until the apples turn tender and the filling becomes lusciously melted. This process usually takes around 15 minutes, so be patient as the magic unfolds.