Ingredients
- A spritz of cooking spray for easy release
- 4 teaspoons of luscious Concord grape jelly
- A generous ½ cup of golden yellow cake mix
- 2 tablespoons of smooth and velvety peanut butter
- A heaping 2 cups of fluffy whipped cream
- ¼ cup of egg substitute for a lighter touch
Step 1
Prepare your microwave-safe mugs by giving them a spritz of cooking spray inside. Start by adding a delightful teaspoon of grape jelly to the bottom of each mug.
Step 2
In a mixing bowl, combine the cake mix and peanut butter, then incorporate the whipped cream and egg substitute. Whisk this mixture until it is smooth and lump-free.
Step 3
Next, evenly divide the batter among the mugs.
Step 4
Place one mug in the microwave and cook on high until the cake is nicely set, which usually takes about 1 minute and 15 seconds. Repeat this step with the remaining mugs.
Step 5
To serve, delicately invert each mug onto a plate to release the beautifully cooked cakes. Enjoy this sweet treat!
Extra Tips & Suggestions
- 1. Keep your favorite mug cake toppings in cute mason jars for easy access and a touch of rustic charm.
- 2. Use a tiered spice rack to display your various mug cake ingredients, making it both functional and visually appealing.






