Ingredients
- A quarter of a luscious pumpkin pie
- Six generous scoops of creamy vanilla ice cream
- Two tablespoons of smooth bourbon
- Half a teaspoon of aromatic pumpkin pie spice, split into two
- A cup of rich whole milk
- Two tablespoons of fluffy whipped cream, as desired
Step 1
Start by placing the delicious pumpkin pie into a blender. Next, add a generous scoop of creamy ice cream, a splash of rich bourbon, a sprinkle of fragrant pumpkin pie spice, and a drizzle of wholesome whole milk. Blend everything together until you achieve a smooth and velvety milkshake consistency.
Step 2
Carefully pour this delectable concoction into two charming glasses, allowing your creativity to flow as you garnish with a dollop of fluffy whipped cream and a final dusting of the remaining pumpkin pie spice. Enjoy this delightful treat with your loved ones!
Extra Tips & Suggestions
- 1. Start by organizing your ingredients neatly in your pantry or kitchen cabinets. Make sure all the items are easily accessible for a smooth cooking experience.
- 2. Utilize mason jars or glass containers to store leftover pumpkin puree or canned pumpkin. This way, you can see exactly how much you have left for future milkshake making sessions.
