Ingredients
- 1/2 cup of rich butter
- A delightful 1/2 cup of golden brown sugar
- Two lovely eggs
- 1/2 cup of pure unsweetened applesauce
- A touch of aromatic 1/2 teaspoon vanilla extract
- 2 cups of hearty large flake oats
- 1 1/2 cups of wholesome whole wheat flour
- A teaspoon of leavening baking powder
- A pinch of salt, a teaspoonful
- A dash of fragrant ground cinnamon, a teaspoon
- 1/2 teaspoon of baking soda for lightness
- A generous cup of plump raisins
- A 1/2 cup of unsweetened shredded coconut
- 1/2 cup of crunchy sunflower seeds
- A 1/2 cup of nutritious pumpkin seeds
- A 1/4 cup of tiny sesame seeds
- A 1/4 cup of finely ground flax seeds
Step 1
Begin by preheating your oven to a cozy 350 degrees Fahrenheit (175 degrees Celsius) and prepare three baking sheets by lining them with parchment paper for easy cleanup later on.
Step 2
In a mixing bowl, let the magic unfold as you whip together the butter and brown sugar until they transform into a velvety, creamy mixture, using the power of an electric mixer. Now, it's time to introduce the eggs into this delightful concoction and mix them in thoroughly. To enhance the flavors, stir in the applesauce and a splash of vanilla extract, blending until everything is harmoniously combined.
Step 3
In a separate bowl, create a symphony of flavors by mixing together oats, whole wheat flour, baking powder, a pinch of salt, and a hint of cinnamon. Slowly unite this flour mixture with the buttery concoction, stirring until a perfect marriage is formed. To add some texture and nuttiness, gently fold in a medley of raisins, coconut flakes, sunflower seeds, pumpkin seeds, sesame seeds, and a sprinkle of ground flaxseed.
Step 4
Now, onto the exciting part - shaping the cookies! Grab a rounded tablespoon of the dough and place it on the prepared baking sheets, gently pressing down with a fork that's been dipped in cold water to create a lovely pattern.
Step 5
Pop these delectable treats into the preheated oven and let them bake until they turn a glorious golden hue and are perfectly set, which should take around 11 to 13 minutes. Enjoy the delightful aroma wafting through your kitchen as you patiently wait for these scrumptious cookies to be ready to devour.
Extra Tips & Suggestions
- 1. Seal it Fresh : Keep your trail mix ingredients in airtight containers to maintain freshness and prevent any unwanted pests from sneaking in.
- 2. Organize by Layers : Layer your ingredients in a clear glass jar to create a visually appealing display while also making it easy to grab what you need.
- 3. Mix it Up : Shake up your trail mix ingredients in a large bowl before storing to ensure an even distribution of flavors and textures.






